Staff Picks

A delicious Burgundy wine to end the Summer and salute to Autumn. Made from hand harvested Gamay vines located in Vosne-Romanée & Flagey- Echézeaux, this is a cracker matcher to tender roast chicken with all the trimmings or seared Pork loin with crispy lardons and buttery mashed potatoes! – Matt

Great value, aromatic white and fully organic – Christian

With the days getting a bit colder, treat yourself with this great classic Châteauneuf du Pape from the excellent 2016 vintage! Try it with a Côte de boeuf or any premium beef cut. – Antoine

Have with cracked battered prawns with a fresh and spicy Pineapple-Habernero relish – Bruno

Perfect with grilled tuna or salmon on top of an Asian salad. – Will